Devour December 2018
Swiss Chard Gnocchi with Brown Butter
Reared in Philadelphia, Chef Marc Vetri presides over his beloved rustic restaurants that distinctly celebrate Italy. His newest, eponymously named Vetri Cucina is located on the 56th floor of the Palms. Vetri’s inspiration rises from childhood memories forged in the kitchen as well as his years residing in Italy.
The tender swiss chard gnocchi with brown butter is a classic Vetri dish. Intensely flavorful, every bite celebrates lightness and perfection in texture reminiscent of pillows – but more accurately - clouds of gnocchi. When dining at Vetri, add this to your experience. You deserve it.
Vetri Cucina, Palms Casino Resort, 4321 W. Flamingo Rd., Las Vegas. 702-942-7777