Pulse
February 2019

Devour March 2019

Perfected Over Fire

Manzo (“beef” in Italian) has opened inside Eataly Las Vegas. The restaurant is a celebration of sustainable butcher farms and Italian culinary heritage and their three-tiered grill lends each dish its delicate rustic flavor. Inspired by the classic Italian butcher shop, Manzo features prime quality meats, vegetables, and herbs, globally sourcing the finest ingredients. Try the 42 oz. Ribeye Appesa, which is suspended above the fire, slow roasted, and reverse-seared to perfection, or the Antra, fire-roasted white Peking duck breasts, to name a few specialties. Naturally, the menu also includes fresh pasta dishes made in-house. Enjoy their extensive all-Italian wine and cocktail list.

Manzo, Eataly Las Vegas, Park MGM, 3770 S. Las Vegas Blvd, Las Vegas. 702-730-7646.

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